Champagne with sloe liqueur or Yuzu mocktail
Tchawanmushi (steamed egg custard in a seafood consommé topped with caviar)
155 € / personnes
Vegetarian 🌱
Prices and menu can change. Those prices don’t take into account any promotion and are VAT included.
While waiting for the end of the work in our permanent establishment, we are delighted to welcome you since September 6 in our ephemeral concept, designed to offer you an authentic Japanese gastronomic experience: the Atelier du Samouraï
⚠️ Attention, places are extremely limited due to the small size of the establishment! ⚠️
Book now to be sure to be able to savor our delicacies in this unique and temporary setting.